Winery BleasdaleThe Wild Fig
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The The Wild Fig of the Winery Bleasdale is in the top 80 of wines of Langhorne Creek.
Taste structure of the The Wild Fig from the Winery Bleasdale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Wild Fig of Winery Bleasdale in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Wild Fig of Winery Bleasdale in the region of Australie du Sud often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with The Wild Fig
Pairings that work perfectly with The Wild Fig
Original food and wine pairings with The Wild Fig
The The Wild Fig of Winery Bleasdale matches generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, capellini with vegetables or lamb breast with onions and tomato sauce.
Details and technical informations about Winery Bleasdale's The Wild Fig.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Wild Fig from Winery Bleasdale are 2018, 2020, 2019, 0
Informations about the Winery Bleasdale
The Winery Bleasdale is one of of the world's great estates. It offers 64 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
