Winery BleasdaleThe Old Press Cabernet - Malbec
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
The The Old Press Cabernet - Malbec of the Winery Bleasdale is in the top 70 of wines of Langhorne Creek.
Wine flavors and olphactive analysis
On the nose the The Old Press Cabernet - Malbec of Winery Bleasdale in the region of Australie du Sud often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit, floral.
Food and wine pairings with The Old Press Cabernet - Malbec
Pairings that work perfectly with The Old Press Cabernet - Malbec
Original food and wine pairings with The Old Press Cabernet - Malbec
The The Old Press Cabernet - Malbec of Winery Bleasdale matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), osso bucco of lamb or pakistani rice (biryani).
Details and technical informations about Winery Bleasdale's The Old Press Cabernet - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Old Press Cabernet - Malbec from Winery Bleasdale are 2006, 0, 2009
Informations about the Winery Bleasdale
The Winery Bleasdale is one of of the world's great estates. It offers 64 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
