
Winery BlaauwklippenCultivar Selection Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Cultivar Selection Cabernet Sauvignon from the Winery Blaauwklippen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cultivar Selection Cabernet Sauvignon of Winery Blaauwklippen in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cultivar Selection Cabernet Sauvignon of Winery Blaauwklippen in the region of Western Cape often reveals types of flavors of earth, oak.
Food and wine pairings with Cultivar Selection Cabernet Sauvignon
Pairings that work perfectly with Cultivar Selection Cabernet Sauvignon
Original food and wine pairings with Cultivar Selection Cabernet Sauvignon
The Cultivar Selection Cabernet Sauvignon of Winery Blaauwklippen matches generally quite well with dishes of beef, lamb or poultry such as recipes of feijoada ( portuguese cassoulet ), tajine with 2 meats and preserved lemons or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Blaauwklippen's Cultivar Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cultivar Selection Cabernet Sauvignon from Winery Blaauwklippen are 2013, 0, 2014
Informations about the Winery Blaauwklippen
The Winery Blaauwklippen is one of of the world's great estates. It offers 55 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














