
Winery Emmanuel BiscayeBis by Biscaye Syrah Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bis by Biscaye Syrah Rosé from the Winery Emmanuel Biscaye
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bis by Biscaye Syrah Rosé of Winery Emmanuel Biscaye in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Bis by Biscaye Syrah Rosé
Pairings that work perfectly with Bis by Biscaye Syrah Rosé
Original food and wine pairings with Bis by Biscaye Syrah Rosé
The Bis by Biscaye Syrah Rosé of Winery Emmanuel Biscaye matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, quiche without eggs or bacon-gruyere-tomato cake.
Details and technical informations about Winery Emmanuel Biscaye's Bis by Biscaye Syrah Rosé.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Bis by Biscaye Syrah Rosé from Winery Emmanuel Biscaye are 2017, 2015, 2014, 2016
Informations about the Winery Emmanuel Biscaye
The Winery Emmanuel Biscaye is one of of the world's greatest estates. It offers 7 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.














