
Winery BirkertAdolzfurter Lindelberg Sauvignon Blanc Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Adolzfurter Lindelberg Sauvignon Blanc Trocken from the Winery Birkert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adolzfurter Lindelberg Sauvignon Blanc Trocken of Winery Birkert in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Adolzfurter Lindelberg Sauvignon Blanc Trocken
Pairings that work perfectly with Adolzfurter Lindelberg Sauvignon Blanc Trocken
Original food and wine pairings with Adolzfurter Lindelberg Sauvignon Blanc Trocken
The Adolzfurter Lindelberg Sauvignon Blanc Trocken of Winery Birkert matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with bleu de bresse, magic cake cheese quiche or pizza with gizzards, duck breast, goat cheese & honey.
Details and technical informations about Winery Birkert's Adolzfurter Lindelberg Sauvignon Blanc Trocken.
Discover the grape variety: Fogoneu
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.
Informations about the Winery Birkert
The Winery Birkert is one of of the world's great estates. It offers 41 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Oxidized
Altered by oxidation.














