
Winery Birgit BraunsteinMagna Mater Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Magna Mater Blaufränkisch from the Winery Birgit Braunstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magna Mater Blaufränkisch of Winery Birgit Braunstein in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Magna Mater Blaufränkisch
Pairings that work perfectly with Magna Mater Blaufränkisch
Original food and wine pairings with Magna Mater Blaufränkisch
The Magna Mater Blaufränkisch of Winery Birgit Braunstein matches generally quite well with dishes of beef, pasta or poultry such as recipes of piglet shoulder with melting baked apples, bean soup and spaghetti (traditional andalusian dish) or ham and cheese cake.
Details and technical informations about Winery Birgit Braunstein's Magna Mater Blaufränkisch.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Magna Mater Blaufränkisch from Winery Birgit Braunstein are 0
Informations about the Winery Birgit Braunstein
The Winery Birgit Braunstein is one of of the world's great estates. It offers 26 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














