
Winery BinyaminaYogev Aromatic Blend ( יוגב בלנד ארומטי )
This wine is a blend of 2 varietals which are the Colombard and the Gewurztraminer.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Yogev Aromatic Blend ( יוגב בלנד ארומטי )
Pairings that work perfectly with Yogev Aromatic Blend ( יוגב בלנד ארומטי )
Original food and wine pairings with Yogev Aromatic Blend ( יוגב בלנד ארומטי )
The Yogev Aromatic Blend ( יוגב בלנד ארומטי ) of Winery Binyamina matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of baked sea bream, couscous chicken and merguez or king's cake with frangipane.
Details and technical informations about Winery Binyamina's Yogev Aromatic Blend ( יוגב בלנד ארומטי ).
Discover the grape variety: Colombard
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.
Last vintages of this wine
The best vintages of Yogev Aromatic Blend ( יוגב בלנד ארומטי ) from Winery Binyamina are 2015, 0
Informations about the Winery Binyamina
The Winery Binyamina is one of of the world's great estates. It offers 88 wines for sale in the of Lower Galilee to come and discover on site or to buy online.
The wine region of Lower Galilee
Israeli sub-region within Galilee, vineyards on rocky reliefs >450 m on terra rossa and limestone, Mediterranean climate tempered by altitude (warm days, cool nights). Cabernet Sauvignon flagship red: structured and sun-drenched with blackcurrant, blackberry, cedar, eucalyptus and herbal touch, firm tannins and preserved acidity. Spicy Syrah, supple Merlot, dense Carignan and Mourvèdre complement. Chardonnay and Sauvignon Blanc in whites.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Cord
Management of trellised vines.











