Winery Bindi SergardiNicolò Governo all’uso Toscano
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nicolò Governo all’uso Toscano from the Winery Bindi Sergardi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nicolò Governo all’uso Toscano of Winery Bindi Sergardi in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Nicolò Governo all’uso Toscano of Winery Bindi Sergardi in the region of Tuscany often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Nicolò Governo all’uso Toscano
Pairings that work perfectly with Nicolò Governo all’uso Toscano
Original food and wine pairings with Nicolò Governo all’uso Toscano
The Nicolò Governo all’uso Toscano of Winery Bindi Sergardi matches generally quite well with dishes of beef, lamb or veal such as recipes of beef strogonoff, lamb sweetbreads with white wine and sorrel cream or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Bindi Sergardi's Nicolò Governo all’uso Toscano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Nicolò Governo all’uso Toscano from Winery Bindi Sergardi are 2018, 2017, 0, 2016
Informations about the Winery Bindi Sergardi
The Winery Bindi Sergardi is one of of the world's greatest estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
