
Winery Bickel StumpfSilvaner Buntsandstein Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Buntsandstein Trocken from the Winery Bickel Stumpf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Buntsandstein Trocken of Winery Bickel Stumpf in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silvaner Buntsandstein Trocken of Winery Bickel Stumpf in the region of Franken often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Silvaner Buntsandstein Trocken
Pairings that work perfectly with Silvaner Buntsandstein Trocken
Original food and wine pairings with Silvaner Buntsandstein Trocken
The Silvaner Buntsandstein Trocken of Winery Bickel Stumpf matches generally quite well with dishes of veal, pork or vegetarian such as recipes of potjevleesch (meat in a pot), pan-fried black pudding with apples or magic cake cheese quiche.
Details and technical informations about Winery Bickel Stumpf's Silvaner Buntsandstein Trocken.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Silvaner Buntsandstein Trocken from Winery Bickel Stumpf are 2016, 2012, 2018, 0 and 2014.
Informations about the Winery Bickel Stumpf
The Winery Bickel Stumpf is one of of the world's greatest estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














