
Winery Horst SauerSehnsucht
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Sehnsucht of the Winery Horst Sauer is in the top 10 of wines of Franken.

Taste structure of the Sehnsucht from the Winery Horst Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sehnsucht of Winery Horst Sauer in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sehnsucht of Winery Horst Sauer in the region of Franken often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Sehnsucht
Pairings that work perfectly with Sehnsucht
Original food and wine pairings with Sehnsucht
The Sehnsucht of Winery Horst Sauer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast veal with black olives, pork chops with mustard or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Horst Sauer's Sehnsucht.
Discover the grape variety: Calitor gris
Light, pale and lightly coloured whites and rosés with a pale golden to salmon colour, a light, low-alcohol palate and discreet aromas of white flowers, light red fruits and neutral notes. An easy-drinking profile. Now marginal, found only in ampelographic collections or with a few passionate growers in the Var. Grey-skinned mutation of Calitor, a traditional southern variety once widespread in Provence.
Last vintages of this wine
The best vintages of Sehnsucht from Winery Horst Sauer are 2017, 2015, 2012, 2018 and 2016.
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's greatest estates. It offers 81 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














