Winery BibichG.6 Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the G.6 Grenache of Winery Bibich in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with G.6 Grenache
Pairings that work perfectly with G.6 Grenache
Original food and wine pairings with G.6 Grenache
The G.6 Grenache of Winery Bibich matches generally quite well with dishes of beef or mature and hard cheese such as recipes of wild boar with honey or cordon bleu all house.
Details and technical informations about Winery Bibich's G.6 Grenache.
Discover the grape variety: Allison seedless
American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.
Last vintages of this wine
The best vintages of G.6 Grenache from Winery Bibich are 2010, 0, 2015, 2012
Informations about the Winery Bibich
The Winery Bibich is one of of the world's greatest estates. It offers 34 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
