
Domaine BoyarPinot Noir
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Domaine Boyar matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of alsatian fondue, creole chipolatas or my grandmother's rabbit stew.
Details and technical informations about Domaine Boyar's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Domaine Boyar are 0, 2011, 2012
Informations about the Domaine Boyar
The Domaine Boyar is one of wineries to follow in Thracian Valley.. It offers 110 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














