Winery Bessa ValleyEnira Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Enira Syrah of the Winery Bessa Valley is in the top 5 of wines of Bulgaria and in the top 5 of wines of Pazardjik.
Wine flavors and olphactive analysis
On the nose the Enira Syrah of Winery Bessa Valley in the region of Plovdiv often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Enira Syrah
Pairings that work perfectly with Enira Syrah
Original food and wine pairings with Enira Syrah
The Enira Syrah of Winery Bessa Valley matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with pepper, lamb stew or turkey escalope with curry.
Details and technical informations about Winery Bessa Valley's Enira Syrah.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Enira Syrah from Winery Bessa Valley are 2010, 2009, 2016, 2011 and 2008.
Informations about the Winery Bessa Valley
The Winery Bessa Valley is one of of the world's greatest estates. It offers 22 wines for sale in the of Pazardjik to come and discover on site or to buy online.
The wine region of Pazardjik
The wine region of Pazardjik is located in the region of Plovdiv of Bulgaria. Wineries and vineyards like the Domaine Bessa Valley or the Domaine Bessa Valley produce mainly wines red and pink. The most planted grape varieties in the region of Pazardjik are Merlot, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Pazardjik often reveals types of flavors of oak, black cherries or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Plovdiv
The wine region of Plovdiv of Bulgaria. Wineries and vineyards like the Domaine Bessa Valley or the Domaine Villa Lyubimets produce mainly wines red, white and pink. The most planted grape varieties in the region of Plovdiv are Merlot, Cabernet-Sauvignon and Mavrud, they are then used in wines in blends or as a single variety. On the nose of Plovdiv often reveals types of flavors of cream, non oak or raisin and sometimes also flavors of red plum, red currant or mint.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
