Winery Bezirkskellerei MarkgräflerlandFeuerbacher Steingässle Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Feuerbacher Steingässle Spätburgunder Trocken from the Winery Bezirkskellerei Markgräflerland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feuerbacher Steingässle Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland in the region of Baden is a with a nice freshness.
Food and wine pairings with Feuerbacher Steingässle Spätburgunder Trocken
Pairings that work perfectly with Feuerbacher Steingässle Spätburgunder Trocken
Original food and wine pairings with Feuerbacher Steingässle Spätburgunder Trocken
The Feuerbacher Steingässle Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lamb skewers, pasta with veal stock sauce or pheasant casserole with cabbage.
Details and technical informations about Winery Bezirkskellerei Markgräflerland's Feuerbacher Steingässle Spätburgunder Trocken.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Last vintages of this wine
The best vintages of Feuerbacher Steingässle Spätburgunder Trocken from Winery Bezirkskellerei Markgräflerland are 2017, 2012, 2014, 2013 and 2015.
Informations about the Winery Bezirkskellerei Markgräflerland
The Winery Bezirkskellerei Markgräflerland is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.