Winery Bezerics - Pátria Rizling - Tramini

Winery BezericsPátria Rizling - Tramini

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pátria Rizling - Tramini of Winery Bezerics is a white wine from the region of Zala of Balaton.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Bezerics's Pátria Rizling - Tramini.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Pátria Rizling - Tramini - 0
In the top 100 of of Zala wines
Average rating: 3.311100

The best vintages of Pátria Rizling - Tramini from Winery Bezerics are 0

Informations about the Winery Bezerics

The winery offers 28 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Zala in the region of Balaton

The Winery Bezerics is one of of the world's great estates. It offers 24 wines for sale in the of Zala to come and discover on site or to buy online.

Top wine Balaton
In the top 9500 of of Hungary wines
In the top 2000 of of Zala wines
In the top 350000 of white wines
In the top 1000000 wines of the world

The wine region of Zala

Hungarian region in Zala county (south-west shore of Lake Balaton), ~2,200 ha on forest brown soils, temperate climate regulated by the lake. Olaszrizling is king in whites: dry and full with notes of bitter almond, green apple, citrus, herbs and a mineral touch, fresh acidity and a typically slightly bitter finish. Taut Chardonnay, aromatic Müller-Thurgau and fresh Zöld Veltelini in whites. Fruity Zweigelt (cherry, spices) and supple Kék Oportó in reds.


The wine region of Balaton

Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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