Winery BettenheimerIngelheimer Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ingelheimer Spätburgunder Trocken from the Winery Bettenheimer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ingelheimer Spätburgunder Trocken of Winery Bettenheimer in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Ingelheimer Spätburgunder Trocken
Pairings that work perfectly with Ingelheimer Spätburgunder Trocken
Original food and wine pairings with Ingelheimer Spätburgunder Trocken
The Ingelheimer Spätburgunder Trocken of Winery Bettenheimer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of rosbeef casserole mamie, roast veal orloff or roast duck in the oven.
Details and technical informations about Winery Bettenheimer's Ingelheimer Spätburgunder Trocken.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Informations about the Winery Bettenheimer
The Winery Bettenheimer is one of of the world's great estates. It offers 44 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.