Winery BertoliniAssemblage
Red wine
This wine is a blend of 3 varietals which are the Nebbiolo, the Touriga nacional and the Merlot.
This wine generally goes well with beef, veal or game (deer, venison).
Food and wine pairings with Assemblage
Pairings that work perfectly with Assemblage
Original food and wine pairings with Assemblage
The Assemblage of Winery Bertolini matches generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, traditional lamb couscous (from algeria) or sauté of veal with mushrooms.
Details and technical informations about Winery Bertolini's Assemblage.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Assemblage from Winery Bertolini are 2014, 0
Informations about the Winery Bertolini
The Winery Bertolini is one of of the world's greatest estates. It offers 4 wines for sale in the of Encruzilhada do Sul to come and discover on site or to buy online.
The wine region of Encruzilhada do Sul
Municipality of Rio Grande do Sul (Brazil) in the heart of the Serra do Sudeste, the state's main emerging zone, granite and schist soils, temperate Atlantic climate. Cabernet Sauvignon is the signature red: structured and fresh with blackcurrant, blackberry, cedar, pepper and an herbal touch, firm tannins and acidity preserved by altitude. Supple Merlot and dense Tannat complement. Taut Chardonnay and lively Sauvignon Blanc in whites, base for sparkling wines.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
