The Winery Bertaine & Fils of Languedoc of Languedoc-Roussillon

Winery Bertaine & Fils
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 661 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Bertaine & Fils is one of the best wineries to follow in Languedoc.. It offers 2 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Bertaine & Fils wines

Looking for the best Winery Bertaine & Fils wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bertaine & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bertaine & Fils wines with technical and enological descriptions.

The top red wines of Winery Bertaine & Fils

Food and wine pairings with a red wine of Winery Bertaine & Fils

How Winery Bertaine & Fils wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, light lasagne without béchamel sauce or sot- l- leaves.

Organoleptic analysis of red wines of Winery Bertaine & Fils

On the nose the red wine of Winery Bertaine & Fils. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of forest floor, strawberries or plum. In the mouth the red wine of Winery Bertaine & Fils. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Bertaine & Fils

  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2014With an average score of 3.50/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Bertaine & Fils.

  • Pinot Noir

Discovering the wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

Fleshy, convivial wines.

The top pink wines of Winery Bertaine & Fils

Food and wine pairings with a pink wine of Winery Bertaine & Fils

How Winery Bertaine & Fils wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple and fragrant roast veal, guinea fowl with cabbage or duck legs with honey.

Organoleptic analysis of pink wines of Winery Bertaine & Fils

On the nose the pink wine of Winery Bertaine & Fils. often reveals types of flavors of strawberries, raspberry or citrus fruit and sometimes also flavors of red fruit.

The best vintages in the pink wines of Winery Bertaine & Fils

  • 2014With an average score of 4.20/5
  • 2017With an average score of 4.10/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Bertaine & Fils.

  • Pinot Noir

Discover the grape variety: Crovassa

Light reds with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry) and Mediterranean herbs (scrubland, thyme). Heritage profile. Preserved for its patrimonial value, subject to ampelographic studies at the Corsican CRVI, still grown on a handful of discreet parcels on the island. Rare black Corsican variety, a witness to the island's ampelographic heritage.

Discover other wineries and winemakers neighboring the Winery Bertaine & Fils

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bertaine & Fils.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.