Winery Berselli & OlivieriBeando Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Beando Chardonnay from the Winery Berselli & Olivieri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beando Chardonnay of Winery Berselli & Olivieri in the region of Vino da Tavola is a with a nice freshness.
Food and wine pairings with Beando Chardonnay
Pairings that work perfectly with Beando Chardonnay
Original food and wine pairings with Beando Chardonnay
The Beando Chardonnay of Winery Berselli & Olivieri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta à la forestière (chanterelles), tuna, pepper and tomato quiche or aperitif puff pastries with vire andouille sausage.
Details and technical informations about Winery Berselli & Olivieri's Beando Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Beando Chardonnay from Winery Berselli & Olivieri are 0
Informations about the Winery Berselli & Olivieri
The Winery Berselli & Olivieri is one of of the world's great estates. It offers 12 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
