Winery Bernhard HuberMalterdinger Bienenberg Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Malterdinger Bienenberg Weissburgunder of the Winery Bernhard Huber is in the top 60 of wines of Baden.
Taste structure of the Malterdinger Bienenberg Weissburgunder from the Winery Bernhard Huber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malterdinger Bienenberg Weissburgunder of Winery Bernhard Huber in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Malterdinger Bienenberg Weissburgunder of Winery Bernhard Huber in the region of Baden often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Malterdinger Bienenberg Weissburgunder
Pairings that work perfectly with Malterdinger Bienenberg Weissburgunder
Original food and wine pairings with Malterdinger Bienenberg Weissburgunder
The Malterdinger Bienenberg Weissburgunder of Winery Bernhard Huber matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of quick salmon and zucchini lasagna, violet omelette or zucchini soup.
Details and technical informations about Winery Bernhard Huber's Malterdinger Bienenberg Weissburgunder.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Malterdinger Bienenberg Weissburgunder from Winery Bernhard Huber are 2010, 2015, 2012, 2017 and 2016.
Informations about the Winery Bernhard Huber
The Winery Bernhard Huber is one of of the world's great estates. It offers 55 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
