Winery Bernhard EifelSchweicher Vom Rotliegenden Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schweicher Vom Rotliegenden Riesling from the Winery Bernhard Eifel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schweicher Vom Rotliegenden Riesling of Winery Bernhard Eifel in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schweicher Vom Rotliegenden Riesling of Winery Bernhard Eifel in the region of Mosel often reveals types of flavors of earth.
Food and wine pairings with Schweicher Vom Rotliegenden Riesling
Pairings that work perfectly with Schweicher Vom Rotliegenden Riesling
Original food and wine pairings with Schweicher Vom Rotliegenden Riesling
The Schweicher Vom Rotliegenden Riesling of Winery Bernhard Eifel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette and baked potato gratin, marinated mussels with maroilles or lamb tagine with honey and onions.
Details and technical informations about Winery Bernhard Eifel's Schweicher Vom Rotliegenden Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Schweicher Vom Rotliegenden Riesling from Winery Bernhard Eifel are 2015, 0, 2017, 2016
Informations about the Winery Bernhard Eifel
The Winery Bernhard Eifel is one of of the world's greatest estates. It offers 46 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Bergeron
See roussanne.
