The Winery Bernd Frieden of Mosel

Winery Bernd Frieden
The winery offers 10 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 3425 of the estates of Mosel.
It is located in Mosel

The Winery Bernd Frieden is one of the best wineries to follow in Mosel.. It offers 10 wines for sale in of Mosel to come and discover on site or to buy online.

Top Winery Bernd Frieden wines

Looking for the best Winery Bernd Frieden wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bernd Frieden wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bernd Frieden wines with technical and enological descriptions.

The top white wines of Winery Bernd Frieden

Food and wine pairings with a white wine of Winery Bernd Frieden

How Winery Bernd Frieden wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cannelloni of meat, salmon steak on a bed of leeks or roasted filet mignon in cider.

Organoleptic analysis of white wines of Winery Bernd Frieden

In the mouth the white wine of Winery Bernd Frieden. is a with a nice freshness.

The grape varieties most used in the white wines of Winery Bernd Frieden.

  • Elbling
  • Auxerrois
  • Grauburgunder
  • Weissburgunder

Discovering the wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The region follows the path of the Mosel river from its confluence with the Rhine river near Koblenz, upstream and south-west to Germany's border with Luxembourg and France. This region also includes the Saar and Ruwer tributaries, and was formerly known as Mosel-Saar-Ruwer until August 2007, when the name was officially shortened to Mosel. Some of the famous wine villages along the valley include Bernkastel, Brauneberg, Erden, Graach and Piesport, to name but five. Furthermore, the region boasts some of the finest and most picturesque Vineyards in Europe.

The Romans planted the first vineyards along the Mosel river and the city of Trier around the second century. Today, this region is known for its steep slopes overlooking the rivers, on which the vineyards are planted. Bremmer Calmont, located in the town of Bremm, has an incline of up to 68°. It has often been cited as the steepest vineyard site in the world, though the Engelsfelden vineyard in the Bühler Valley (Bühlertal) in the Baden region is documented at 75°.

Discover other wineries and winemakers neighboring the Winery Bernd Frieden

Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bernd Frieden.

Discover the grape variety: Elbling

Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Bernd Frieden and wines from the region

A perfect pairing: Madhu’s masala lamb

With culinary inspiration dating back to 1935, our restaurant brand Madhu’s specialises in South Asian cuisine with an East African influence. It’s thanks to the secret recipes handed down across eight decades that we have become caterers for royalty, dignitaries and Asian weddings – and that our original Southall location has been named Best Indian Restaurant multiple times by Pat Chapman’s Cobra Good Curry Guide. Over the past few years I’ve been working on creative combinations to find the pe ...

Andrew Jefford: ‘The gifts of Bacchus hold our gaze like a procession’

Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...

A Spanish red retailing at €1,700 joins the Wines From Another World portfolio

Last year, Cláudio Martins and Pedro Antunes caused a stir in the Portuguese wine trade when they unveiled a €1,000 talha wine from Alentejo. It was the most expensive non-fortified wine to emerge from Portugal’s shores, retailing at almost double the price of Douro icon Casa Ferreirinha Barca Velha. That wine was named Jupiter. Now Martins and Antunes have followed it up with Uranus, a red produced in Moreira del Montsant in the Catalan region of Priorat. It comprises 85% Garnacha Negra Peluda, ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.