
Vignobles Bernard ReglatChâteau Cousteau Cadillac
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Château Cousteau Cadillac of Vignobles Bernard Reglat in the region of Bordeaux often reveals types of flavors of apricot, cheese or honey and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Château Cousteau Cadillac
Pairings that work perfectly with Château Cousteau Cadillac
Original food and wine pairings with Château Cousteau Cadillac
The Château Cousteau Cadillac of Vignobles Bernard Reglat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of smoked salmon and herb sandwich cakes, easy seafood gratin or grandma's cherry clafoutis.
Details and technical informations about Vignobles Bernard Reglat's Château Cousteau Cadillac.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Château Cousteau Cadillac from Vignobles Bernard Reglat are 2004, 2015, 2016, 2012 and 2010.
Informations about the Vignobles Bernard Reglat
The Vignobles Bernard Reglat is one of of the world's greatest estates. It offers 28 wines for sale in the of Cadillac to come and discover on site or to buy online.
The wine region of Cadillac
The wine region of Cadillac is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Vignobles Bernard Reglat or the Château Fayau produce mainly wines sweet, white and red. The most planted grape varieties in the region of Cadillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cadillac often reveals types of flavors of oak, tropical or ginger and sometimes also flavors of pineapple, spices or orange.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














