Winery Bernard PerretVin De Pays D'Oc Conte De Rabusas Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Vin De Pays D'Oc Conte De Rabusas Merlot from the Winery Bernard Perret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin De Pays D'Oc Conte De Rabusas Merlot of Winery Bernard Perret in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vin De Pays D'Oc Conte De Rabusas Merlot
Pairings that work perfectly with Vin De Pays D'Oc Conte De Rabusas Merlot
Original food and wine pairings with Vin De Pays D'Oc Conte De Rabusas Merlot
The Vin De Pays D'Oc Conte De Rabusas Merlot of Winery Bernard Perret matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, my grandmother's macaroni gratin with gruyere cheese and smoked ham or pljeskavica (balkan hamburger).
Details and technical informations about Winery Bernard Perret's Vin De Pays D'Oc Conte De Rabusas Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Vin De Pays D'Oc Conte De Rabusas Merlot from Winery Bernard Perret are 2010
Informations about the Winery Bernard Perret
The Winery Bernard Perret is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.