Winery Bernard-Massard - Pinot Blanc Grand Premier Cru

Winery Bernard-MassardPinot Blanc Grand Premier Cru

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Blanc Grand Premier Cru of Winery Bernard-Massard is a white wine from the region of Côtes de Grevenmacher of Moselle.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Pinot Blanc Grand Premier Cru of the Winery Bernard-Massard is in the top 20 of wines of Luxembourg and in the top 20 of wines of Côtes de Grevenmacher.

Wine flavors and olphactive analysis

On the nose the Pinot Blanc Grand Premier Cru of Winery Bernard-Massard in the region of Moselle often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Food and wine pairings with Pinot Blanc Grand Premier Cru

Pairings that work perfectly with Pinot Blanc Grand Premier Cru

Original food and wine pairings with Pinot Blanc Grand Premier Cru

The Pinot Blanc Grand Premier Cru of Winery Bernard-Massard matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of tuna provencal style or shrimp and cherry tomato quiche.

Details and technical informations about Winery Bernard-Massard's Pinot Blanc Grand Premier Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

Pinot Blanc Grand Premier Cru - 2018
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 3.81110.50
Pinot Blanc Grand Premier Cru - 2017
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 3.911110
Pinot Blanc Grand Premier Cru - 2016
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 3.911110
Pinot Blanc Grand Premier Cru - 2015
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 411110
Pinot Blanc Grand Premier Cru - 2014
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 3.911110
Pinot Blanc Grand Premier Cru - 2013
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 3.911110
Pinot Blanc Grand Premier Cru - 2012
In the top 20 of of Côtes de Grevenmacher wines
Average rating: 411110

The best vintages of Pinot Blanc Grand Premier Cru from Winery Bernard-Massard are 2012, 2015, 2017, 2016 and 2014.

Informations about the Winery Bernard-Massard

The winery offers 98 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Côtes de Grevenmacher in the region of Moselle

The Winery Bernard-Massard is one of of the world's greatest estates. It offers 85 wines for sale in the of Côtes de Grevenmacher to come and discover on site or to buy online.

Top wine Moselle
In the top 25 of of Luxembourg wines
In the top 25 of of Côtes de Grevenmacher wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of C&ocirctes de Grevenmacher

The wine region of Côtes de Grevenmacher is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Bernard-Massard or the Domaine Bernard-Massard produce mainly wines white, pink and red. The most planted grape varieties in the region of Côtes de Grevenmacher are Pinot gris, Riesling and Auxerrois, they are then used in wines in blends or as a single variety. On the nose of Côtes de Grevenmacher often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.


The wine region of Moselle

The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.

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The word of the wine: Ploussard

See poulsard.

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