Winery Bernard MairendeCuvée du Vieux Pressoir Vieilles Vignes
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée du Vieux Pressoir Vieilles Vignes
Pairings that work perfectly with Cuvée du Vieux Pressoir Vieilles Vignes
Original food and wine pairings with Cuvée du Vieux Pressoir Vieilles Vignes
The Cuvée du Vieux Pressoir Vieilles Vignes of Winery Bernard Mairende matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, generous flaky quiche or stuffed red mullet ballotines.
Details and technical informations about Winery Bernard Mairende's Cuvée du Vieux Pressoir Vieilles Vignes.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Informations about the Winery Bernard Mairende
The Winery Bernard Mairende is one of wineries to follow in Languedoc-Roussillon.. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dry extract
Non-liquid constituents of wine.
