
Winery Bergerie de FenouilletCuvée Renaissance
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cuvée Renaissance from the Winery Bergerie de Fenouillet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Renaissance of Winery Bergerie de Fenouillet in the region of Pays d'Oc is a powerful.
Food and wine pairings with Cuvée Renaissance
Pairings that work perfectly with Cuvée Renaissance
Original food and wine pairings with Cuvée Renaissance
The Cuvée Renaissance of Winery Bergerie de Fenouillet matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, pasta with neapolitan sauce and mushrooms or lamb fillet with monbazillac.
Details and technical informations about Winery Bergerie de Fenouillet's Cuvée Renaissance.
Discover the grape variety: Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Last vintages of this wine
The best vintages of Cuvée Renaissance from Winery Bergerie de Fenouillet are 2010
Informations about the Winery Bergerie de Fenouillet
The Winery Bergerie de Fenouillet is one of of the world's greatest estates. It offers 40 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.













