
Winery BergdoltReiterpfad Riesling GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Reiterpfad Riesling GG from the Winery Bergdolt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reiterpfad Riesling GG of Winery Bergdolt in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reiterpfad Riesling GG of Winery Bergdolt in the region of Pfalz often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Reiterpfad Riesling GG
Pairings that work perfectly with Reiterpfad Riesling GG
Original food and wine pairings with Reiterpfad Riesling GG
The Reiterpfad Riesling GG of Winery Bergdolt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of bare-assed cockerel (ardennes), soy and shrimp noodles or chicken leg with curry in the oven.
Details and technical informations about Winery Bergdolt's Reiterpfad Riesling GG.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Reiterpfad Riesling GG from Winery Bergdolt are 0, 2017
Informations about the Winery Bergdolt
The Winery Bergdolt is one of of the world's greatest estates. It offers 57 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














