
Winery BergdoltMandelberg GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Mandelberg GG from the Winery Bergdolt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandelberg GG of Winery Bergdolt in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mandelberg GG of Winery Bergdolt in the region of Pfalz often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Mandelberg GG
Pairings that work perfectly with Mandelberg GG
Original food and wine pairings with Mandelberg GG
The Mandelberg GG of Winery Bergdolt matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of croque-monsieur with tuna, baeckeoffe with fish or tartiflette with smoked salmon.
Details and technical informations about Winery Bergdolt's Mandelberg GG.
Discover the grape variety: Garanoir
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
Last vintages of this wine
The best vintages of Mandelberg GG from Winery Bergdolt are 0
Informations about the Winery Bergdolt
The Winery Bergdolt is one of of the world's greatest estates. It offers 57 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Stave
A slat of wood that makes up the barrel.














