Winery Bergdolt-Reif & NettAvantgarde Hölle Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Avantgarde Hölle Spätburgunder Trocken from the Winery Bergdolt-Reif & Nett
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avantgarde Hölle Spätburgunder Trocken of Winery Bergdolt-Reif & Nett in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Avantgarde Hölle Spätburgunder Trocken of Winery Bergdolt-Reif & Nett in the region of Pfalz often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Avantgarde Hölle Spätburgunder Trocken
Pairings that work perfectly with Avantgarde Hölle Spätburgunder Trocken
Original food and wine pairings with Avantgarde Hölle Spätburgunder Trocken
The Avantgarde Hölle Spätburgunder Trocken of Winery Bergdolt-Reif & Nett matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, bites of cheese or the garbure.
Details and technical informations about Winery Bergdolt-Reif & Nett's Avantgarde Hölle Spätburgunder Trocken.
Discover the grape variety: Verdeca
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
Last vintages of this wine
The best vintages of Avantgarde Hölle Spätburgunder Trocken from Winery Bergdolt-Reif & Nett are 2015, 2017, 2013, 2014 and 0.
Informations about the Winery Bergdolt-Reif & Nett
The Winery Bergdolt-Reif & Nett is one of of the world's greatest estates. It offers 95 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
