Winery Bergamo Vini128 Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the 128 Sauvignon Blanc from the Winery Bergamo Vini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 128 Sauvignon Blanc of Winery Bergamo Vini in the region of Vénétie is a powerful.
Food and wine pairings with 128 Sauvignon Blanc
Pairings that work perfectly with 128 Sauvignon Blanc
Original food and wine pairings with 128 Sauvignon Blanc
The 128 Sauvignon Blanc of Winery Bergamo Vini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with spinach cream, spanish paella or the michon at the county.
Details and technical informations about Winery Bergamo Vini's 128 Sauvignon Blanc.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Bergamo Vini
The Winery Bergamo Vini is one of of the world's greatest estates. It offers 18 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).