
Winery Bellei AurelioGallo Rosso Lambrusco di Sorbara
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Gallo Rosso Lambrusco di Sorbara
Pairings that work perfectly with Gallo Rosso Lambrusco di Sorbara
Original food and wine pairings with Gallo Rosso Lambrusco di Sorbara
The Gallo Rosso Lambrusco di Sorbara of Winery Bellei Aurelio matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of baked dumplings, salmon blanquette or eggplant lasagna.
Details and technical informations about Winery Bellei Aurelio's Gallo Rosso Lambrusco di Sorbara.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Gallo Rosso Lambrusco di Sorbara from Winery Bellei Aurelio are 0
Informations about the Winery Bellei Aurelio
The Winery Bellei Aurelio is one of of the world's greatest estates. It offers 6 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














