Winery Bellbrae EstateLongboard Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Longboard Shiraz of the Winery Bellbrae Estate is in the top 30 of wines of Geelong.
Taste structure of the Longboard Shiraz from the Winery Bellbrae Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Longboard Shiraz of Winery Bellbrae Estate in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Longboard Shiraz of Winery Bellbrae Estate in the region of Victoria often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Longboard Shiraz
Pairings that work perfectly with Longboard Shiraz
Original food and wine pairings with Longboard Shiraz
The Longboard Shiraz of Winery Bellbrae Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), traditional lamb couscous (from algeria) or rabbit with mustard, thyme and cream.
Details and technical informations about Winery Bellbrae Estate's Longboard Shiraz.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Longboard Shiraz from Winery Bellbrae Estate are 2016
Informations about the Winery Bellbrae Estate
The Winery Bellbrae Estate is one of of the world's greatest estates. It offers 18 wines for sale in the of Geelong to come and discover on site or to buy online.
The wine region of Geelong
The wine region of Geelong is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine By Farr or the Domaine By Farr produce mainly wines red, white and pink. The most planted grape varieties in the region of Geelong are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Geelong often reveals types of flavors of pineapple, cassis or baking spice and sometimes also flavors of menthol, rhubarb or pomegranate.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
