Winery Bele CaselAsolo Vecchie Uve
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Asolo Vecchie Uve of the Winery Bele Casel is in the top 10 of wines of Asolo Prosecco.
Taste structure of the Asolo Vecchie Uve from the Winery Bele Casel
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Asolo Vecchie Uve of Winery Bele Casel in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Asolo Vecchie Uve of Winery Bele Casel in the region of Veneto often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Asolo Vecchie Uve
Pairings that work perfectly with Asolo Vecchie Uve
Original food and wine pairings with Asolo Vecchie Uve
The Asolo Vecchie Uve of Winery Bele Casel matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood pie, zucchini and goat cheese quiche or hummus.
Details and technical informations about Winery Bele Casel's Asolo Vecchie Uve.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Asolo Vecchie Uve from Winery Bele Casel are 2016, 2013, 0, 2019
Informations about the Winery Bele Casel
The Winery Bele Casel is one of of the world's greatest estates. It offers 7 wines for sale in the of Asolo Prosecco to come and discover on site or to buy online.
The wine region of Asolo Prosecco
The wine region of Asolo Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Bele Casel produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Asolo Prosecco are Glera et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Asolo Prosecco often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of yeast, non oak or earth.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
