Winery Bel Bosco (Бель Боско)Collection Spumante
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Taste structure of the Collection Spumante from the Winery Bel Bosco (Бель Боско)
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Collection Spumante of Winery Bel Bosco (Бель Боско) in the region of Piedmont is a .
Food and wine pairings with Collection Spumante
Pairings that work perfectly with Collection Spumante
Original food and wine pairings with Collection Spumante
The Collection Spumante of Winery Bel Bosco (Бель Боско) matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of express kiwi and chocolate tartlet, the coughing cat's apple crumble or smoked salmon and lemon cake.
Details and technical informations about Winery Bel Bosco (Бель Боско)'s Collection Spumante.
Discover the grape variety: Samsó
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense, alcoholic palate, showing signature aromas of red and black fruits (cherry, blackberry), liquorice, spices, Mediterranean garrigue and balsamic notes. Good ageing potential. A component of the great modern Catalan reds from DO Empordà, Penedès, Priorat and Montsant. Catalan synonym for carignan (sometimes cinsault depending on the region), a historic Mediterranean black variety.
Last vintages of this wine
The best vintages of Collection Spumante from Winery Bel Bosco (Бель Боско) are 2018, 0
Informations about the Winery Bel Bosco (Бель Боско)
The Winery Bel Bosco (Бель Боско) is one of of the world's greatest estates. It offers 4 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
