Château Bel-Air Coustut - Bordeaux Rosé

Château Bel-Air CoustutBordeaux Rosé

The Bordeaux Rosé of Château Bel-Air Coustut is a pink wine from the region of Bordeaux.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Château Bel-Air Coustut's Bordeaux Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noah

American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.

Informations about the Château Bel-Air Coustut

The winery offers 5 different wines.
Its wines get an average rating of 3.2.
It is in the top 9999 of the best estates in the region
It is located in Bordeaux

The Château Bel-Air Coustut is one of wineries to follow in Bordeaux.. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

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The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

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