Château Bégadanet - Médoc

Château BégadanetMédoc

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Médoc of Château Bégadanet is a red wine from the region of Médoc of Bordeaux.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Médoc from the Château Bégadanet

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Médoc of Château Bégadanet in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Médoc of Château Bégadanet in the region of Bordeaux often reveals types of flavors of oaky, cheese or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Château Bégadanet's Médoc.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Médoc - 2017
In the top 100 of of Médoc wines
Average rating: 311100
Médoc - 2016
In the top 100 of of Médoc wines
Average rating: 3.61110.50
Médoc - 2015
In the top 100 of of Médoc wines
Average rating: 3.411100
Médoc - 2014
In the top 100 of of Médoc wines
Average rating: 3.51110.50
Médoc - 2013
In the top 100 of of Médoc wines
Average rating: 3.311100
Médoc - 2012
In the top 100 of of Médoc wines
Average rating: 3.311100
Médoc - 2011
In the top 100 of of Médoc wines
Average rating: 3.111100

The best vintages of Médoc from Château Bégadanet are 2016, 2014, 2008, 2006 and 2004.

Informations about the Château Bégadanet

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Médoc in the region of Bordeaux

The Château Bégadanet is one of of the world's greatest estates. It offers 3 wines for sale in the of Médoc to come and discover on site or to buy online.

Top wine Bordeaux
In the top 45000 of of France wines
In the top 1500 of of Médoc wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Médoc

Bordeaux's Médoc is an area of coastal lagoons, sand dunes and pine forests located on the 45th parallel. It is also a global wine powerhouse, and home to four of the world's most prestigious wine villages: Pauillac, Margaux, Saint-Estèphe and Saint-Julien. The estates located in these villages produce some of the most expensive bottles in the world. The region has also provided all but one of the châteaux included in the official 1855 Bordeaux wine classification (Haut-Brion).


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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