
Winery BaumgärtnerHohenhaslach Chardonnay Gipskeuper Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Hohenhaslach Chardonnay Gipskeuper Trocken from the Winery Baumgärtner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hohenhaslach Chardonnay Gipskeuper Trocken of Winery Baumgärtner in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Hohenhaslach Chardonnay Gipskeuper Trocken
Pairings that work perfectly with Hohenhaslach Chardonnay Gipskeuper Trocken
Original food and wine pairings with Hohenhaslach Chardonnay Gipskeuper Trocken
The Hohenhaslach Chardonnay Gipskeuper Trocken of Winery Baumgärtner matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, cannelloni with salmon and spinach or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Baumgärtner's Hohenhaslach Chardonnay Gipskeuper Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Baumgärtner
The Winery Baumgärtner is one of of the world's great estates. It offers 40 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.














