The Baumann Weingut of Schaffhausen

The Baumann Weingut is one of the world's great estates. It offers 16 wines for sale in of Schaffhausen to come and discover on site or to buy online.
Looking for the best Baumann Weingut wines in Schaffhausen among all the wines in the region? Check out our tops of the best red, white or effervescent Baumann Weingut wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Baumann Weingut wines with technical and enological descriptions.
How Baumann Weingut wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, avocado and marinated tuna poke bowl or magic cake cheese quiche.
In the mouth the white wine of Baumann Weingut. is a powerful with a nice freshness.
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here.
Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
White Schaffhausen wines are made from Müller-Thurgau - the most popular variety, plus Chasselas, Chardonnay, Kerner and Pinot Gris.
The Climate here is of continental type, with relatively Warm, Dry summers and cool winters. Schaffhausen has average rainfall for a Swiss canton and is one of the lowest-lying, being located almost 100 miles from (160km) from the Alps.
The Schaffhausen landscape is divided between two topographical areas: the gently meandering, forest-topped river valleys which characterize the Center and east of the canton, and the flatter land to the west close to the German border.
It is here – around the periphery of this lower-lying area, on the slopes above the villages of Hallau, Oberhallau, Trasadingen, Wilchingen and Wisental – that the key viticultural sites of Schaffhausen are to be found. They line the middle slopes of the surrounding hills, looking over the farms and villages below. In true Swiss style, these are neatly divided plots with well-maintained roads criss-crossing the slopes – reminiscent of those found in Lavaux, except that they are less vertiginous and without the views of Lake Geneva.
Wine production in the canton dates back to the Roman age, but was developed greatly by monks during the medieval period when it was regarded as one of Switzerlands most important wine regions.
How Baumann Weingut wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, vitello alla genovese (roast veal with sponge cake) or deer stew.
On the nose the red wine of Baumann Weingut. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Baumann Weingut. is a with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Baumann Weingut wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, andouillette de troyes with chaource sauce or rabbit socks in gibelotte.
In the mouth the sweet wine of Baumann Weingut. is a with a nice freshness.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Schaffhausen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Baumann Weingut.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.