The Baumann Weingut is one of the world's great estates. It offers 16 wines for sale in of Schaffhausen to come and discover on site or to buy online.
Looking for the best Baumann Weingut wines in Schaffhausen among all the wines in the region? Check out our tops of the best red, white or effervescent Baumann Weingut wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Baumann Weingut wines with technical and enological descriptions.
How Baumann Weingut wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, salmon steaks with soy sauce or summer tuna quiche.
In the mouth the white wine of Baumann Weingut. is a powerful with a nice freshness.
Wine canton of northern German-speaking Switzerland, nicknamed "Blauburgunderland". Signature Pinot Noir (Blauburgunder, 60-70%): fine, silky reds with signature notes of cherry, raspberry, undergrowth, sweet spices and a chalky mineral touch, delicate tannins and taut freshness — compared to fine village Burgundies. Klettgau is the flagship sub-region. Müller-Thurgau whites (local Riesling-Silvaner) lively and fruity (apple, citrus).
Mild climate sheltered by the Black Forest.
How Baumann Weingut wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, breaded veal cutlets or giant paella cooked on a wood fire.
On the nose the red wine of Baumann Weingut. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Baumann Weingut. is a with a nice freshness.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
How Baumann Weingut wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with onions chinese style, guinea fowl with olives or duck and peach brochettes.
In the mouth the sweet wine of Baumann Weingut. is a with a nice freshness.
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
Planning a wine route in the of Schaffhausen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Baumann Weingut.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
