Winery Barton & Guestier - Bistro Chardonnay

Winery Barton & GuestierBistro Chardonnay

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bistro Chardonnay of Winery Barton & Guestier is a white wine from the region of Bordeaux.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Barton & Guestier's Bistro Chardonnay.

Winemaker
Laurent Prada
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Bistro Chardonnay - 2017
In the top 100 of of Bordeaux wines
Average rating: 3.411100
Bistro Chardonnay - 0
In the top 100 of of Bordeaux wines
Average rating: 3.411100

The best vintages of Bistro Chardonnay from Winery Barton & Guestier are 2017, 0

Informations about the Winery Barton & Guestier

The winery offers 151 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Barton & Guestier.
It is in the top 150 of the best estates in the region
It is located in Bordeaux
Find the Winery Barton & Guestier on Facebook and on Twitter

The Winery Barton & Guestier is one of wineries to follow in Bordeaux.. It offers 147 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 35000 of of Bordeaux wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Grape variety

A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.

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