The Winery Bartolo Mazzi of Abruzzo

Winery Bartolo Mazzi
The winery offers 2 different wines
2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.8.
It is ranked in the top 4904 of the estates of Abruzzo.
It is located in Abruzzo

The Winery Bartolo Mazzi is one of the best wineries to follow in Abruzzes.. It offers 2 wines for sale in of Abruzzo to come and discover on site or to buy online.

Top Winery Bartolo Mazzi wines

Looking for the best Winery Bartolo Mazzi wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bartolo Mazzi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bartolo Mazzi wines with technical and enological descriptions.

The top red wines of Winery Bartolo Mazzi

Food and wine pairings with a red wine of Winery Bartolo Mazzi

How Winery Bartolo Mazzi wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of burger roll, simple chinese noodle soup or roast veal with cider.

Organoleptic analysis of red wines of Winery Bartolo Mazzi

In the mouth the red wine of Winery Bartolo Mazzi. is a with a nice freshness.

The best vintages in the red wines of Winery Bartolo Mazzi

  • 0With an average score of 2.80/5
  • 2008With an average score of 2.70/5

The grape varieties most used in the red wines of Winery Bartolo Mazzi.

  • Montepulciano

Discovering the wine region of Abruzzo

Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).

~30,000 ha between Adriatic and Apennines, temperate climate.

The top white wines of Winery Bartolo Mazzi

Food and wine pairings with a white wine of Winery Bartolo Mazzi

How Winery Bartolo Mazzi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with clams, pike quenelles with lobster bisque sauce or endive salad with walnuts, comté cheese and bacon.

The best vintages in the white wines of Winery Bartolo Mazzi

  • 0With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Bartolo Mazzi.

  • Trebbiano

Discover the grape variety: Trebbiano

Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.

Discover other wineries and winemakers neighboring the Winery Bartolo Mazzi

Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bartolo Mazzi.

Discover the grape variety: Montepulciano

Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.