Winery BarthMeisenheimer Spätburgunder Barrique Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Meisenheimer Spätburgunder Barrique Trocken from the Winery Barth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meisenheimer Spätburgunder Barrique Trocken of Winery Barth in the region of Nahe is a with a nice freshness.
Food and wine pairings with Meisenheimer Spätburgunder Barrique Trocken
Pairings that work perfectly with Meisenheimer Spätburgunder Barrique Trocken
Original food and wine pairings with Meisenheimer Spätburgunder Barrique Trocken
The Meisenheimer Spätburgunder Barrique Trocken of Winery Barth matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, roast veal grand-mère madou or cassoulet of yesteryear.
Details and technical informations about Winery Barth's Meisenheimer Spätburgunder Barrique Trocken.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Barth
The Winery Barth is one of of the world's great estates. It offers 37 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Rough
Wine without finesse with rough tannins.