Winery Baron de CostacTradition Terroir Rouge
Red wine
This wine is a blend of 2 varietals which are the Gamay noir and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Tradition Terroir Rouge
Pairings that work perfectly with Tradition Terroir Rouge
Original food and wine pairings with Tradition Terroir Rouge
The Tradition Terroir Rouge of Winery Baron de Costac matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef fashion or duck parmentier.
Details and technical informations about Winery Baron de Costac's Tradition Terroir Rouge.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Baron de Costac
The Winery Baron de Costac is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Bouchy
See cabernet franc.
