
Winery Baron d'ArignacVin de Pays d'Hérault Rosé
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Vin de Pays d'Hérault Rosé
Pairings that work perfectly with Vin de Pays d'Hérault Rosé
Original food and wine pairings with Vin de Pays d'Hérault Rosé
The Vin de Pays d'Hérault Rosé of Winery Baron d'Arignac matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of sautéed pork with pineapple, filet mignon with curry or mashed potatoes with spinach and 2 salmon.
Details and technical informations about Winery Baron d'Arignac's Vin de Pays d'Hérault Rosé.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Vin de Pays d'Hérault Rosé from Winery Baron d'Arignac are 2016, 1979
Informations about the Winery Baron d'Arignac
The Winery Baron d'Arignac is one of of the world's greatest estates. It offers 38 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.














