The Winery Bardara of Sicilia of Sicile

Winery Bardara - Syrah
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Sicile.
It is located in Sicilia in the region of Sicile

The Winery Bardara is one of the best wineries to follow in Sicilia.. It offers 3 wines for sale in of Sicilia to come and discover on site or to buy online.

Top Winery Bardara wines

Looking for the best Winery Bardara wines in Sicilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bardara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bardara wines with technical and enological descriptions.

The top red wines of Winery Bardara

Food and wine pairings with a red wine of Winery Bardara

How Winery Bardara wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, homemade italian lasagna or tajine of mutton.

Organoleptic analysis of red wines of Winery Bardara

In the mouth the red wine of Winery Bardara. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Winery Bardara.

  • Shiraz/Syrah

Discovering the wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Bardara

Planning a wine route in the of Sicilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bardara.

Discover the grape variety: Sercial

Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.

News about Winery Bardara and wines from the region

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

DOC Sicilia strengthens traceability with government-minted labels

Following the creation of the DOC Sicilia in November 2011, the region has taken a step further in guaranteeing the origin of traceability of DOC Sicilia wines by introducing mandatory government-minted labels on all its bottles. The State label, which is mandatory only for DOCG wines (in Sicily this applies to Cerasuolo di Vittoria only) is an important marker and identifier of the most important Italian DOCs: each label shows a unique alphanumeric code that traces the entire production process ...

Leading wine families award business prize to Europe’s oldest luthier

At a lunch in Brussels, the 2021 PFV ‘Family is Sustainability’ prize was presented to Jan Strick and his son Matthijs of Maison Bernard, who triumphed over more than 100 applicants from around the world to win the €100,000 (£84,000) award. ‘Selection was difficult,’ said Matthieu Perrin, president of the PFV, ‘but ultimately the jury felt that Maison Bernard is a brilliant example of exquisite handicraft and the maintenance of an ancient artisanal tradition in family hands, exactly as we fight ...

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.