Bar-Maor WineryArchetype Reserve
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Archetype Reserve of the Bar-Maor Winery is in the top 20 of wines of Samaria.
Wine flavors and olphactive analysis
On the nose the Archetype Reserve of Bar-Maor Winery in the region of Samaria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Archetype Reserve
Pairings that work perfectly with Archetype Reserve
Original food and wine pairings with Archetype Reserve
The Archetype Reserve of Bar-Maor Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef in a foie gras and chanterelle crust, chaouia lamb or julienne fillets in coconut milk.
Details and technical informations about Bar-Maor Winery's Archetype Reserve.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Archetype Reserve from Bar-Maor Winery are 2014, 0
Informations about the Bar-Maor Winery
The Bar-Maor Winery is one of of the world's greatest estates. It offers 16 wines for sale in the of Samaria to come and discover on site or to buy online.
The wine region of Samaria
The wine region of Samaria of Israel. Wineries and vineyards like the Domaine Tishbi or the Domaine Tura produce mainly wines red, white and pink. The most planted grape varieties in the region of Samaria are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Samaria often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or smoke.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
