Winery Banner Elk - High Country Rosé

Winery Banner ElkHigh Country Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The High Country Rosé of Winery Banner Elk is a pink wine from the region of North Carolina.
This wine generally goes well with

Details and technical informations about Winery Banner Elk's High Country Rosé.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pedral

Supple, fruity reds best drunk young, with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of cherry, red fruits (raspberry), soft spices and floral notes. Fresh Atlantic profile. Often blended with Vinhão and Borraçal, contributing to the freshness of Vinho Verde reds from the Minho. Native Portuguese black grape from the north of the country, grown in Vinho Verde and neighbouring Galicia.

Last vintages of this wine

High Country Rosé - 0
In the top 100 of of North Carolina wines
Average rating: 3.71110.50

The best vintages of High Country Rosé from Winery Banner Elk are 0

Informations about the Winery Banner Elk

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Caroline du Nord
Find the Winery Banner Elk on Facebook and on Twitter

The Winery Banner Elk is one of of the world's greatest estates. It offers 9 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 70000 of of United States wines
In the top 350 of of North Carolina wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of North Carolina

Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

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