Winery BanfiCol di Sasso (Syrah - Sangiovese)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Col di Sasso (Syrah - Sangiovese) from the Winery Banfi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Col di Sasso (Syrah - Sangiovese) of Winery Banfi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Col di Sasso (Syrah - Sangiovese)
Pairings that work perfectly with Col di Sasso (Syrah - Sangiovese)
Original food and wine pairings with Col di Sasso (Syrah - Sangiovese)
The Col di Sasso (Syrah - Sangiovese) of Winery Banfi matches generally quite well with dishes of beef, lamb or veal such as recipes of venison stew to be prepared the day before, lamb mouse confit in wine or veal tagine with carrots and dried apricots.
Details and technical informations about Winery Banfi's Col di Sasso (Syrah - Sangiovese).
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Col di Sasso (Syrah - Sangiovese) from Winery Banfi are 2018, 2016, 0, 2019 and 2017.
Informations about the Winery Banfi
The Winery Banfi is one of of the world's great estates. It offers 116 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Pedicel
Small stalk.
