
Winery Baltieri - Viticcio dei RonchiMonte Paradiso Ripasso
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Monte Paradiso Ripasso from the Winery Baltieri - Viticcio dei Ronchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Paradiso Ripasso of Winery Baltieri - Viticcio dei Ronchi in the region of Veneto is a powerful.
Food and wine pairings with Monte Paradiso Ripasso
Pairings that work perfectly with Monte Paradiso Ripasso
Original food and wine pairings with Monte Paradiso Ripasso
The Monte Paradiso Ripasso of Winery Baltieri - Viticcio dei Ronchi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef skewers, chicken in sauce or duck breast with red fruits.
Details and technical informations about Winery Baltieri - Viticcio dei Ronchi's Monte Paradiso Ripasso.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Monte Paradiso Ripasso from Winery Baltieri - Viticcio dei Ronchi are 0
Informations about the Winery Baltieri - Viticcio dei Ronchi
The Winery Baltieri - Viticcio dei Ronchi is one of of the world's greatest estates. It offers 6 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














