Winery Balma VénitiaDomaine La Cheneraie Beaumes-de-Venise
Red wine
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Domaine La Cheneraie Beaumes-de-Venise
Pairings that work perfectly with Domaine La Cheneraie Beaumes-de-Venise
Original food and wine pairings with Domaine La Cheneraie Beaumes-de-Venise
The Domaine La Cheneraie Beaumes-de-Venise of Winery Balma Vénitia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, 7 o'clock leg of lamb or rabbit with cider and prunes.
Details and technical informations about Winery Balma Vénitia's Domaine La Cheneraie Beaumes-de-Venise.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Balma Vénitia
The Winery Balma Vénitia is one of of the world's great estates. It offers 83 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
